It is ideal to consume these fruits because they are now cooler and even cheaper, because of their greater availability. Some of these fruits can be turned into jams and preserves, others can be frozen to enjoy them during other stages of broken, above all, many turn into delicious cakes and sweets.

Some ideas:

Apricots: In addition to eating whole, can be cooked on the grill, make chicken or fish sauce or puree for ice cream, mousse or soufflé.

Cherries. The sweeter varieties can be added to salads, while the most bitter used for jams, pies and filling in pancakes.

Blueberries. Enough candy to be eaten raw, no sugar or pour over ice cream or pancakes. Very popular for muffins.

Moras. It is important to rinse fruits. They can be used in cakes crisp.

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